Peter and Marilyn

Peter and Marilyn
Christmas in San Jose del Cabo

Sunday, January 9, 2011

Mullumbimby to Sydney

Monday, Jan. 3.
With six hours and one day difference in time, it is difficult to phone home. I manage to get Cathy and Lynda, but Douglas is not home and Patrick is who-knows-where in South Africa. With Internet at only $10 a day, we do take advantage. It is nice to hear familiar voices. We will visit Leslie Johansson tomorrow, so that will be nice, also.
We drive south towards Grafton, but detour to the beach at Evans Head. There appears to be nobody around until we reach the shore. The campgrounds are bursting! The beach is reasonably busy, especially where the lifeguards have placed the flags. They like families to stay between the flags in the case of an emergency, they are close at hand. The surf is quite rough, but the water is as glorious as yesterday. I await Peter on the beach while he goes into town to get a drink. I only swim for 20 minutes or so, but it is lots. The undertow is quite evident here. Luckily, no Blue Bottles, but I am still itching from yesterday. I bought some vinegar this morning when we bought groceries, and it does take out much of the sting. I just smell like a Quebec French-fry!
We stop in the Scottish town of Maclean for a picnic lunch. The Clarence River flows by. It is quite wide and, with all the rains they have had and are having in this area, it is quite swollen. I must ask Lesley if the rivers are always brown sludge colour or if it is just during run-off.
We have discovered a motel chain called “Golden Chain”, and have joined their club. They appear, from the two we have stayed at, to be older motels that have been refurbished to a good standard and which are individually owned. We plan to stay whenever possible as the price and the conveniences provided are good.
The Jacaranda Motor Lodge has been here since the 50s. The pool is the kind you used to be allowed to dive into! It is outside of town with farmer’s fields all around. The chain is celebrating 25 Golden Years this 2011.

Tuesday, Jan. 4.
As my welts are more prominent and itchy as hell, we stop at a pharmacy in Grafton. Even the pharmacist gasps when I show her my shoulder and chest. She sells us two kinds of antihistamine (one “knock-out” and one “non-drowsy”) and a topical cream. We hope they will work!
We have a noontime stop at Coff’s Harbour and a walk around the downtown and along the pier. There are people fishing in flowing mud. We stop again at Nambucca Heads as I am out of water and desperately need a drink - I think the medication is dehydrating me. It turns out to be the neatest place. The breakwater is a combination of man-made concrete blocks and huge boulders. Over the years people have been painting on the rocks. Some are quite simple and others very elaborate. One family have been returning to write on “their” rock for more then twenty years. It is graffiti well done.
South West Rocks is about 12 km. from the main highway and we don’t meet many cars on the way in. Unfortunately, they are all already there! The place is jumping. Lesley’s family home is on a main street but only steps away from where the river empties into the sea and two glorious beaches. The one to the south stretches at least five km. What a fabulous place to spend the winter! She and her family have not been in the ocean in the past while as they know about Blue Bottles and heed the warnings, but they cool off in the river water as it makes a lovely pool.
Yesterday, three relatives left Lesley’s place, and today she gains only us. But, besides Lesley and her “dementia-suffering” step-father, there is her sister and brother-in-law, and their daughter with her three children. It is a full house, but a welcoming one. As our last home-cooked meal was the lovely pre-Christmas roast chicken Antigone & Patrick cooked, the smell of ribs roasting is mouth-watering. The whole meal is scrumptious. Afterwards, I take two “powerful” pills and retire quite early for me

Marilyn is happy.


Peter with the Johnston tartan.

Typical public toilet, Maclean.





The Blue Bottle won!





Wednesday, Jan. 5.
This day hardly existed for me. The pills last night kept me awake with the weirdest jerks until about 2 a.m., then I went into a dead sleep. I can hardly arise at 10 a.m. when Peter comes to make sure I am okay. But I am not really. We take a short walk around town and then a drive to the Gaol - old jail - which has been restored. We don’t do the tour as my eyes are sensitive to the light and I just want to sleep. I have a short nap before dinner and awaken feeling quite good. When I show the pills to Jan, Lesley’s sister, she says they are way too strong and gives me some milder antihistamines to take. I feel like I have hardly been here, but am happy we got to visit Lesley, to see her lovely home town and to meet her family. Oh yes, Lesley assures me that the rivers are usually blue, not mud brown.
Melissa and her children live in St. George, one of the cities you may have seen on TV because it is under water. Her personal home is still dry, but she is not sure just when she will be able to get back to it. What a way to spend your summer holidays. We wish her luck.


Lovely beach, lousy weather.





Graffitti rocks
















Thursday, Jan. 6.
I get a nice picture of Lesley’s family (and respect her dislike of having her picture taken) and we are on our way south. Our plan is to get away from the coast for a bit, so we choose Taree to spend the night. We do drive in to Port Macquarie for a break and to eat our “famous” Fredo meat pies from Frederickton. They are good, but most home made ones along the way have been just as good. It is amazing what a little prize and a lot of advertising can do for a company.
It is only 2 p.m. when we get into Taree, so we settle and then take the short drive up to Wingham to see this “historic” town and walk through the Brush Nature Reserve. If you stay until about 7 p.m., you can see the thousands of residents leave the trees and fly to the hills to feed for the night. Yes, the load noise overhead as you walk on the slimy wooden walkway is made by the bats that are just waking up from a long days sleep. On the way back from the riverside, I realize the slime is not from mould, but from poop droppings. I put on the hood of my jacket and walk gingerly so as not to fall. There are three variety of bats in the brush, but we can only distinguish the red and the grey. It is the first time I have ever seen bats in the wild.
Oh yes, talking about animals. We have seen two kangaroo and two koala as road kill. This also seems strange as they are supposed to be in zoos. There are warnings posted on the roads where there are large populations of each.
Finally, after three months of travel, we have found a good pizza. It is at el Colosseo in Taree! Peter eats the whole pizza.

Lesley's family.










Bats overhead!











Friday, Jan. 7.
Although we have been doing only little trips each day, Peter has done all the driving. Today he needs a break and I start us off. We are travelling the back roads, and back roads they certainly are. In some areas it seems the population voted for the wrong party as they road is more patch than asphalt. We take what is called the “Bucketts Way”, through Gloucester and then over to Dungog. We have everything from scotch mist to torrential rains. We stop at Maitland for the night. The area is much like the South Island of New Zealand - all up and down around beautiful farmland and lots of trees. Just not the sheep you see in N.Z. We are at the edge of the Hunter Valley which is amass with vineyards.
Not much to do here, so we walk the town centre - more rain - and talk to a real estate agent who will be coming to Canada with his wife and friends to spend a couple of months motorcycling in the Rockies. Our first choice restaurant for dinner is a zoo - so we return and have a little at the motel restaurant. I think the bats yesterday were enough excitement for a while. Tomorrow, we travel into the Hunter Valley - like saying you are going to the Okanagan or Napa. There are 108 vineyards in the listing and we hope to visit the ones that make Malbec wines, only seven. I’m hoping the rain stays away.

Saturday, Jan. 8.
Sun, glorious sun! We awaken to a lovely day and head to the wine country. In all, the first and the last vineyard we visit have the nicest wines - from my point of view. The area is extremely well mapped, and we make a circuit choosing those that grow Malbec. Unfortunately, most use the grapes in a blend, as a sparkling red, or as a base for their port wines. We buy a bottle of a 2006 Shiraz from the Wandin Valley Estate. I wasn’t that fond of their Malbec blend.
The entire valley is green rolling hills. I am the navigator and take Peter to a lookout where you can see nothing through the trees. Further down the hill there is a lovely lookout where we stop. I record the sounds of the cicadas with the video setting on the camera. The sound moves in waves like the wind.
We continue the self-guided tour to four more cellars. We stop at one of the few “eateries” (not posh restaurants) in the area. We meet the guy from the first winery who is picking up lunch. We both order hamburgers because they sound good and are a good price. Wow - what a great choose! A huge hunk of gently cooked - not blackened - beef in an enormous whole wheat spiced bun with lettuce, tomato, beet, feta cheese and olives on mine. This is our meal for today.
We visit the final vineyard against Peter’s best judgement as it is advertised “organic!” Tamburlaine is the only one that makes a pure Malbec, and we buy a bottle. We will save it for a celebratory evening. Yes, it was a little out of our price range but probably normal for some.
We will be moving on to Sydney tomorrow. We are thinking of skipping Melbourne in favour of Canberra and points in the interior. We will contemplate this as we navigate our way around Sydney.
Typical small town buildings.






















Peter checking the grapes.














Hunter Valley wine country.















The hamburger from heaven.


























Monday, January 3, 2011

Happy New Year from Brisbane, Australia.
Sunday, Dec. 26.
Between Te Anau and Queenstown the topography changes dramatically. Like going from the Fraser Valley to Nelson in two hours. Yesterday, we drove through wonderful farmland with the thousands of sheep and now many small domestic herd of deer. The higher fences indicate that a farmer has switched to deer. Always, though, the Southern Alps loom on the north-western horizon. Kingston marks the southern arm of Lake Wakatipu. It reminds us of Kootenay lake. Eventually, far in the distance, Queenstown and Franklin, its neighbour, came into view. The population here more than doubles in holiday season, skiing in the winter and water/mountain sports and Milford Sound excursions in the summer, which starts today.
Yesterday, the Thai/Chinese/Indian restaurants were open, but anything serving turkey started at $60 a plate. We opted out and enjoyed ham and cheese with crackers. and hot peas. But we did have hot plum pudding with caramel sauce (no rum, unfortunately) for dessert. Of course, wine as well. We will see what today brings. Maybe somebody will offer hot turkey (left-over) sandwiches as a special.
No such luck, but we travel the twenty miles to Arrowtown, and there find wonderfully delicious homemade pies (lamb & mint for you-know-who and mince & cheese for the plain pallet), chunky, crisp chips, and good micro-brewery beer. The lunch was a good substitute.
Arrowtown was a gold mining town in the 19th C., was abandoned, and has been resurrected as a one-shopping street tourist trap. Actually, it is quite quaint, but the 30% off t-shirt at $60, and the sundress at $250, would challenge Robson Street for its designer names. There is a boutique movie theatre, museum, and Chinese Camp which are interesting.
The whole loop from Queenstown to Arrowtown is dotted with chalets and condominium developments to support the skiing industry. Also, we watch the helicopters take off for the flight over the mountains to Milford Sound, only 80 k as the crow flies.
This was a good choice for the Christmas holiday time, as many businesses are open to serve the hoards. After our extravagant lunch, we eat in again to microwaved chicken breast, small new potatoes, salad, and the rest of the peas. We discover on the news that we have missed a 4.something aftershock of the September 4th earthquake in Christchurch. There is a little more damage in the central area, but it will probably all be dealt with before we arrive in two days.


From left to right:

The little brook that runs through Queenstown.

A heritage building in Arrowtown.

The old English post box still in use in Arrowtown.









My friend, the Kiwi, in Queenstown.




The reconstructed Chinese general store in Arrowtown.











Reconstructed homes in Chinese Village; note, the one on the far right is built into a cavern in the rocks.

















The New Zealand caravans travel with the curtains open so the driver can see behind. That's the truck you see in through the window.



Monday, Dec. 27. Happy 70th Birthday to Peter.
We are all pleased he made 70, as we had a party on Labour Day weekend. Hey kids, he is loving his Kindle and was lost the few days when it wasn’t working. But all is well.
We awaken to rain which continues develop into a downpour by noon. We eat our picnic lunch in the car in Twizzel. Both Lake Pukaki and Tekapo are a gorgeous light emerald green with the distance washed-out in the rain. These lakes are both fed by the glaciers of the Aoraki/Cook National Park.
I drive the last leg into Geraldine which appears windy on the map, and it is, but at least it is not a high pass but rather a valley, and the weather clears.
Our unit is huge with a full kitchen, so Peter has a home cooked fillet dinner for his birthday. We have only a two-hour drive tomorrow, but we plan to stop at the Tin Barn to look at rugs and yarn to send home to Canada along with the sweater I bought on the way south.

Tuesday, Dec. 28 49 years and still in love!
The weather is ugly when we leave Geraldine. We do stop by the “post store” which is not open until tomorrow, so the gal can’t tell us how expensive a parcel will be to mail to Canada, but she does sell us a postal bag which will weigh less than if we use a box. We stop at The Tin Roof and buy a sheepskin rug for Castlegar or San Jose. It is still ugly when we get to Christchurch, but we venture out to return the car and walk around the downtown to see some off the new damage from the aftershocks on Boxing Day. We make our way to the bus exchange and take the bus home as the rain is still falling. Although it clears-up a bit by dinner time, it is still cold so we decide another meal in would be okay. We will celebrate our anniversary tomorrow night when it is actually the 28th in Canada.

This hair dresser will return to the mess after the holiday.

Aftershock damage.


















The cross has been removed to be repaired. Note the gap on the roof of the church.






Afternoon: Dec. 29
We decide to stay in this area for dinner and choose Nanton’s, the place with peri peri sauce. The manager brings up the locations in Canada. Other than Kamloops and Calgary, the restaurants are all in the Vancouver area. Anyone with money to invest would do well to get the franchise rights for the Kootenays. They serve only chicken (including my favourite - the livers) and vegetarian dishes. The fact that they are licensed makes it a good evening place. They have a few pre-packaged desserts.
Home to pack as tomorrow we fly to Brisbane. I hate the thought of leaving New Zealand, but look forward to “the big island.”



Hagley Park and the Botanical Gardens in Christchurch.












Wednesday, Dec. 29.
A beautifully sunny day in Christchurch.
We walk across the Botanical Gardens Park to the downtown. We want to go through the Arts Centre which was a college built in the British fashion. Unfortunately, most of it is cordoned-off because of earthquake damage in the aftershocks on the 26th. I find a shop for some knitting patterns, we do some browsing, the Wizard in on the same topic so we keep going, we stop at a street wagon for a German sausage, and carry-on back to the motel across the park. It is lively with families and couples picnicking or just enjoying the park.
We walk to the mall on Riccardin and I find a place to get my hair coloured and the Korean “senior” stylist cuts my hair. All for $50 (about $45 cnd).



Thursday, Dec. 30.
Once we are packed and leave our luggage in the storage area, we walk across to the park and sit on a bench in the sun and read for the hour and a half until the van picks us up.


Our last view of Christchurch in Hagley Park across the street from Argyl on the Park.
Saying goodbye to our friend at the motel.












As we are always early, we get a little lunch at the airport and read again until the boarding at 2:30. The Jetstar is full, as usual. No hitches and we are in Brisbane by 3:30 local time. Peter purchases his gin at the duty free. Seemingly it will be more expensive downtown. Not much to say about the ride downtown. It appears to be a city with tall buildings, but does not give the impression of being a “big” city.
Once settled, we walk to Queen Street Mall and find all the people - it is buzzing. We settle for dinner at the food court - Peter at the Carvery and me at the fish kiosk. It is fine and filling. We do not have cooking facilities in the room, but we do have a kettle and coffee and a small fridge - so we stop by the supermarket and pick up a few essentials - yogurt, cheese, crackers, and fruit. We are still working on the Cadbury chocolates from Dunedin!
We certainly notice that we are somewhat north as it is quite dark by 7 p.m. I had just gotten used to the nine o’clock sunsets.


The downtown side of the river in Brisbane is freeway, while thee other side is parkland.











This a casino? Yes it is.

Interesting architecture.















Friday, Dec. 31.
Brisbane is a walking/biking/public transit city. We begin by buying a day pass which will take us anywhere within two zones. We begin by walking to the South Shore park. We visit the science museum (free) for well over an hour then I ride the ferris wheel. It is enclosed cars with commentary as you take the 12 minute ride. A bargain for $15. We continue to the “beach” pool, a series of pools of varying depths that have sand beach edges and bottoms. The place is alive with families. There is a zero tolerance for liquor. As the fireworks will be held in this area tonight, you can bring no liquor, glass, or open bottles of anything to the area. There are security guard checks at all entrances. Some folks are setting-up for the midnight fireworks already - 11 a.m. We walk back to the CityCat stop, the catamaran that goes up and down the river as part of the transportation system. It is great fun and we get to see may interesting buildings along the way. (More later!) We get off near the end of the run and go to the Breakfast Creek Hotel for a late lunch/ early dinner - late birthday/anniversary dinner. It is an institution in Brisbane and it is about time Peter had a good steak. We share the big loin strip dinner. It is lots with some very garlicky garlic bread to begin. Returning to our hotel by bus, we have a snooze before venturing out around 9 p.m. for the festivities and fireworks of an Australian New Year celebration. There is salsa dancing in Queen Street Square - by good and not so good dancers, but everyone is having fun. I don’t even don my jacket! It is 11:30 when we venture across the Queen Street bridge and find a spot near the far side from which we can view the fireworks. At midnight, it is ten minutes of deafening colour. There are two barges from which the explosion of colour and noise rise in unison. What fun! Peter thinks San Jose is better, but maybe the beach and the fact they are exploding directly over head there has some influence in his enjoyment. I was thoroughly impressed.
Happy 2011 to everyone. We celebrate 50 this year. What an adventure!




The Big Wheel. A great ride.












A part of the beach swimming pool complex. Of course, it's free.













Downtown from the City Cat ferry.












Breakfast Creek restaurant.


















































































































































































Saturday. Jan. 1.
What a shock! We exit the hotel and stop dead in our tracks. It is raining!
Because it is warm, the addition of the umbrella the hotel lends us allows us to continue on our way to breakfast and then to the Kuala Sanctuary without having to change clothing.
The bus ride out takes over half an hour and, besides three local who get on and off, only we six tourists ride this hour.
Besides breeding Kuala, the sanctuary has many examples of native birds, mammals, reptiles, and lizards. The highlight is when I get to “cuddle” (hold) a Kuala and Peter and I get our picture taken. It is a drizzly day, so the crowds are minimal, and we spend four hours exploring the area and watching the demonstrations.
As it is our last day in Brisbane, we splurge with a dinner out at a neat place called JoJo’s on Queen Street. It has four separate kitchens so you can have meat, Chinese, pasta, or seafood. You order and pay at the counter and the waiter brings your food. You order separately at the bar, where you can also order dessert. There is an escalator to the restaurant and it is constantly depositing patrons and whisking them away. It is a happening place. I hope the guy who owns it is making money!





























































































































































































































































Sunday, Jan. 2.
With half of Brisbane (a slight exaggeration), we crawl south towards the Gold Coast. We continue past into New South Wales and get ourselves checked-in in Murwillumbah - Lach’s probably the only reader who has a clue how to pronounce this name or who knows where it is! The rest of you can use Google Earth and expend your education.
I make a lunch which somebody (I won’t point fingers) forgets, and return the 20 odd miles to Tweed Heads. BEACH!
We buy a take-out at a little spot recommended by some guys on their way to the beach. A real - not that processed garbage - chicken sandwich. I am famished as the yogurt and apple of nine o’clock are long digested. But the water beckons. It is so warm I can just walk right in - no shivering - no splashing myself - it is wonderful.
Once I have had a dip, we walk north along the talcum-powder sand beach and back into Queensland. There are no markers, just the fact the lifeguards now are under the Queensland state authorities. As it is low-tide, we walk through the volcanic rocks and up Collangatta Beach. Peter has his shoes and socks off and is even walking in the water! We walk for over a half-hour then return. I go for another swim - there seem to be more people now. I can’t get out to the sandbar as the tide is coming in and I swim just to stay in one place.
On my way in to shore, just as my feet touch bottom, I feel the sting! The warnings have been out for Blue Bottles. I ask a local what one does if you get stung. He tells me to see the lifeguards and they will give me ice.
The lovely young lady at the station pours warm water on the area where I have been stung - my left shoulder, upper chest, and right forearm and hand. She directs me to put the ice on the area and to sit for half an hour to make sure my breathing is not affected. The areas turn from stingy to itchy. By the time we return to the motel, all is well. I feel I have been initiated into the Australian beach life.










































































































Saturday, December 25, 2010

Merry Christmas from Milford Sound

Saturday, Dec. 25.
We have a two-hour drive to Queenstown today and I will not have a chance to blog, so we wish everyone a Merry Christmas.







That's a big boat.


Sorry, another double, but that is metal exposed in the rock of Copper Point.
























































Stirling Falls.
























Bowen Falls.
















The famous Mitre Peak.
















At the ocean end of the fiord.